Country of Origin:
Spain
Region:
ES-León
Origin:
Own Production
Lot/ Source:
Cantaleon2023
Alpha-Acid:
11,3%
Analytical Methode Apha-Acids:
EBC 7.4
Crop Year:
2023
Harvest Day:
31/08/2023
Style of Kiln:
Indirectly fired kiln - multilayer
Kilning Temperature:
40-50 °C
Kilning Time:
05:00 h
Product Type:
Pellets T 90
Processing Plant:
Unknown
Batch Number (VA #):
0431
Max. T while Processing:
max. 50 °C
Apparent Weight:
Hard >500 g/l
Storage:
Constantly below 12°C
Beta-Acid:
3,5%
Analytical Methode Beta-Acid:
EBC 7.7 (HPLC)
Total Oils:
0,85ml/100g
Iso-Alpha-Acid:
11,3%
Analytical Methode Iso-Alpha-Acid:
No Information
Cohumolone:
No Information
Myrcene:
31% of total oil
Humulene:
20% of total oil
Caryophyllene:
No Information
Farnesen:
No Information
Linalool:
0,6% of total oil
Total Polyphenols:
No Information
Xanthohumol:
No Information
Water Content:
No Information
HSI - Hop Storage Index:
No Information
Institute of Analysis:
Information from the Source
Number of Analysis:
1
Sales License:
No license required
Available Documents:
Organic Certificate
,
Record Of Spray - on request
,
Hops Origin Statute - on request
